1949

By | 2017-02-19T14:49:17+00:00 February 18th, 1949|Categories: Timeline|

Julia enrolls in the famed Parisian cooking school, Le Cordon Bleu. After a false start in a "housewife" level class, and deemed unqualified for a six-week haute cuisine course for experts, she is placed in a yearlong program for professional restaurateurs with eleven former GIs. Her instructor and mentor is chef Max Bugnard, who had worked [...]

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