1952

By | 2017-02-19T14:49:58+00:00 February 18th, 1952|Categories: Timeline|

Julia is introduced to two French women, Simone (Simca) Beck and Louisette Bertholle, who are working together on a cookbook about French cooking for Americans and seeking an American collaborator. Soon after their meeting, the three women open a cooking school, L'Ecole des Trois Gourmandes (charging $5 per lesson), and begin working together on their book.

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