EPISODE 49: MEET JACQUES PÉPIN

By |2020-04-28T23:11:07+00:00April 18th, 2019|Categories: Inside Julia's Kitchen, Podcast|

On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks with culinary icon and frequent Julia collaborator Jacques Pépin. Todd and Jacques discuss The Jacques Pépin Foundation’s focus and what it means to receive an Emmy® Award for Lifetime Achievement. Plus, Jacques shares many a Julia Moment.

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EPISODE 48: MEET RUTH REICHL

By |2020-04-28T23:11:15+00:00April 4th, 2019|Categories: Inside Julia's Kitchen, Podcast|

On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks with food writing icon, best-selling author and former Gourmet magazine editor-in-chief Ruth Reichl. They discuss Ruth’s latest memoir, Save Me the Plums, and the secret to good food writing. Plus, Ruth reads an excerpt from the book and shares an incognito #Juliamoment.

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