Episode 82: Meet Hillary Reinsberg

By |2020-04-22T20:55:31+00:00March 26th, 2020|Categories: Inside Julia's Kitchen, Podcast|

This week, on Inside Julia’s Kitchen, host Todd Schulkin talks to Hillary Reinsberg, Editor-in-Chief of restaurant review platform The Infatuation. Todd and Hillary discuss how Covid-19 is affecting the hospitality industry and restaurant coverage, as well as how The Infatuation is bringing back Zagat. Plus, Hillary shares her Julia Moment.

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Episode 81: Meet Dominique Ansel

By |2020-04-22T20:56:05+00:00March 19th, 2020|Categories: Inside Julia's Kitchen, Podcast|

This week, on Inside Julia’s Kitchen, host Todd Schulkin welcomes Dominique Ansel, one of the world’s most acclaimed pastry chefs. Todd and Dominique discuss his new book, Everyone Can Bake, plus the invention of the legendary cronut and the secrets to pastry success. As always, Dominique shares his Julia Moment.

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Episode 80: Meet Ashley Rose Young

By |2020-04-28T22:48:22+00:00March 12th, 2020|Categories: Inside Julia's Kitchen, Podcast|

This week, on Inside Julia’s Kitchen, host Todd Schulkin speaks with Dr. Ashley Rose Young, the Historian of the American Food History Project at the Smithsonian’s National Museum of American History. They discuss how migration has transformed the modern American table and how she cooks up history. As always, Ashley shares her Julia Moment.

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