EPISODE 103: MARION NESTLE

By |2020-10-30T17:34:47+00:00October 30th, 2020|Categories: Inside Julia's Kitchen, Podcast|

This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes nutrition and food industry expert Marion Nestle. Todd and Marion dive into what's at stake with our food this election and discuss her new book, Let’s Ask Marion. Plus, Marion shares her Julia Moment.

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EPISODE 102: TJ DOUGLAS

By |2020-10-23T16:14:55+00:00October 23rd, 2020|Categories: Inside Julia's Kitchen, Podcast|

This week, on Inside Julia’s Kitchen, host Todd Schulkin welcomes TJ Douglas of Boston’s Urban Grape wine shop. Todd and TJ discuss reinventing how wine is sold and making wine appreciation easier. Plus, TJ shares his Julia Moment.

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EPISODE 101: GRACE YOUNG

By |2020-10-09T15:21:56+00:00October 9th, 2020|Categories: Inside Julia's Kitchen, Podcast|

This week, on Inside Julia’s Kitchen, host Todd Schulkin welcomes wok expert and award-winning author Grace Young. Todd and Grace discuss Covid’s impact on Chinese restaurants and why we need to save Chinatowns. Plus, Grace shares her Julia Moment.

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EPISODE 100: LIS HERNANDEZ

By |2020-10-02T12:34:21+00:00October 2nd, 2020|Categories: Inside Julia's Kitchen, Podcast|

This week on Inside Julia’s Kitchen, host Todd Schulkin talks to Lis Hernandez, chef-owner of Arepa Mia in Atlanta. Todd and Lis discuss bringing Venezuelan food to the South and what it takes to keep a restaurant alive in Covid times. Plus, Lis shares her Julia Moment.

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