The Julia Child Foundation for Gastronomy and the Culinary Arts
Julia Child made cooking fun. She inspired millions to take to the kitchen and appreciate the pleasures of making and eating good food. In 1995, Julia had the foresight to establish The Julia Child Foundation for Gastronomy and the Culinary Arts to further her far-reaching impact as a teacher and mentor after her death. Since 2004, the Foundation, through grants made to other non-profit organizations and by presenting the Julia Child Award, continues Julia’s legacy, educating and encouraging others to live well through the joys of cooking, eating and drinking well.
Classic Julia Clips
Latest News
Inside Julia’s Kitchen
Listen and subscribe to the Foundation’s new podcast on Heritage Radio Network. Each week, host Todd Schulkin speaks with the bright lights of today’s food world, from the organizations the Foundation supports to individuals at the forefront of cooking, culinary history and food writing.
Save the Date!
The 4th annual Food History Gala at the Smithsonian’s National Museum of American History takes place Thursday, November 1, 2018, and kicks off Food History Weekend. Stay tuned for more information!
Join host @tschulkin for this week’s Inside Julia’s Kitchen on @Heritage_Radio. Guest @wguidara discusses what it means to lead and also be led. https://t.co/oRsXEIKCAf
Tune in to Inside Julia’s Kitchen to hear host @tschulkin and guest @wguidara discuss the difference between restaurant hospitality and service. @Heritage_Radio Listen and subscribe on Stitcher: https://t.co/JJfpxywmy0
On this week's episode of Inside Julia’s Kitchen, @wguidara shares his poignant #juliamoment @Heritage_Radio. Listen and subscribe on iTunes: https://t.co/oRsXEIKCAf https://t.co/UJ57NxsEh3
June is national rose month. Did you know there’s a Julia Child rose? Vogue magazine also has a rose and it’s a hybrid of the Julia Child rose, a yellow variety approved by Julia https://t.co/pkqkiZHUEC
Did you know Vogue magazine’s rose is a hybrid of the Julia Child rose? (Photo: Schlesinger Library, used with permission) https://t.co/pkqkiZHUEC https://t.co/MUBups6yuJ
On the latest episode of Inside Julia’s Kitchen, @JuliaChildJCF Advisory Board member @Erin_Fairbanks shares her #juliamoment @Heritage_Radio Listen and subscribe on iTunes: https://t.co/oRsXEIKCAf
