Classic Julia Clips
2018 Julia Child Award Recipients Announced
Congratulations to Mary Sue Milliken and Susan Feniger, the first-ever team to receive the Julia Child Award. To learn more about these restaurant industry leaders and innovators, visit the Julia Child Award web site.
2018 Food History Gala Lineup Announced
This year’s gala features a star-studded lineup, including Chef Bobby Flay as MC, Chef Kajsa Alger of Los Angeles’ Blue Window, Chef Traci Des Jardins of San Francisco’s Jardinière and Barbara Fairchild, food and travel writer and former editor-in-chief of Bon Appétit magazine.
On this week's episode of Inside Julia’s Kitchen, Hunter Lewis @notesfromacook shares his #juliamoment @Heritage_Radio @foodandwine Listen, subscribe and rate the podcast on iTunes: https://t.co/oRsXEIKCAf https://t.co/4xqKOBPENB
Congrats to @ciaosamin on the debut of her brand new @netflix series, Salt, Fat, Acid, Heat. To learn more about Samin, her groundbreaking book and the new show, listen to episode 15 of Inside Julia’s Kitchen: https://t.co/oRsXEIKCAf https://t.co/cfuNgSLCG0
Looking to turn your food waste into culinary gold? Get tips from Cooking Scrappy, the new book by recent #InsideJuliasKitchen guest @JoelGamoran by listening to the episode on @Heritage_Radio for more: https://t.co/oRsXEIKCAf https://t.co/cd3FdwdnSh
On this week's episode of Inside Julia’s Kitchen, @JoelGamoran of @Sur_La_Table and TV show @cookscraps shares his #juliamoment @Heritage_Radio #foodradio Listen and subscribe on iTunes: https://t.co/oRsXEIKCAf https://t.co/NgQVS8WLKu