Classic Julia Clips
2018 Julia Child Award Recipients Announced
Congratulations to Mary Sue Milliken and Susan Feniger, the first-ever team to receive the Julia Child Award. To learn more about these restaurant industry leaders and innovators, visit the Julia Child Award web site.
2018 Food History Gala Lineup Announced
This year’s gala features a star-studded lineup, including Chef Bobby Flay as MC, Chef Kajsa Alger of Los Angeles’ Blue Window, Chef Traci Des Jardins of San Francisco’s Jardinière and Barbara Fairchild, food and travel writer and former editor-in-chief of Bon Appétit magazine.
Join host @tschulkin for the latest episode of Inside Julia’s Kitchen on @Heritage_Radio. Guest Hunter Lewis @notesfromacook talks about the survival of print in the digital age. Listen, subscribe, and rate the podcast on iTunes: https://t.co/oRsXEIKCAf
Tune in to Inside Julia’s Kitchen to hear host @tschulkin and guest Hunter Lewis @notesfromacook discuss how the test kitchen is the beating heart of @foodandwine @Heritage_Radio Listen, subscribe and rate the podcast on Stitcher: https://t.co/JJfpxywmy0
This year’s Food History Gala @amhistorymuseum features a star-studded lineup including @bflay @fairchildonfood @chef_traci and Kajsa Alger plus @JuliaChildAward recipients @MarySueMilliken and @SusanFeniger. #SmithsonianFood For info and tickets: https://t.co/oa2jmC0DY4