Inside Julia's Kitchen The Foundation is midway through season four of our podcast, Inside Julia's Kitchen. Already this season we've spoken to a chocolate expert, curators from the Museum of Food and Drink, and the founder of Heritage Foods USA. Tune in!
Save the Date! The 5th Annual Food History Gala will take place Thursday, November 7 at the Smithsonian's National Museum of American History. Stay tuned for more details on this special event to celebrate this year's recipient and the 5th anniversary of the Julia Child Award.
2018 Julia Child Award Recipients Congratulations to Mary Sue Milliken and Susan Feniger, the first-ever team to receive the Julia Child Award. To learn more about these restaurant industry leaders and innovators, visit the Julia Child Award web site.